Verita School provides gourmet, home-made, organic meals to students. We make sure that every meal is cooked only with 100% organic and Bio certified ingredients and is cooked in house, by our talented school chefs.

We believe that it’s never too early to instill good eating habits in our kids, and school lunch is just the place to start. Sick of our kids eating processed, often times unrecognizable lunches, we sought to focus on all things good– whole grains, fruits and veggies, and proper balance.

We cook the traditional, classic foods, but we make them better quality, better tasting, better for your children. We make sure that children receive the right portion sizes and diverse meals that offer them all the right nutrients and vitamins.

Check out the menu for the current week here:

WEEKLY MENU

Our collaborators

Larisa Petrini – Nutrition Expert

Larisa Petrini is an international health and nutrition expert who understands people with a busy life. Seven years ago the renowned chef Jamie Oliver named her one of his ambassadors for the Food Revolution movement.
She has over 15 years of training experience and organizes seminars and workshops for adults and kids who want to get more vitality and energy and learn about the health of their bodies before reaching the doctor. In a few words, to sleep better, to eat better and to simplify their lives.
She enjoys devoting her time, energy and knowledge to social projects as a teacher, consultant or member of non-profit organizations that make a better world.
Larisa is also an editorialist for Shape, Harper’s Bazaar, Elle and Thrive Global International magazines.

Liviu Lambrino – Head Chef

Liviu Lambrino is an expert in contemporary culinary arts, with multiple nominations for the “Best Romanian Chef” award within HORECA Awards and over 7 years of experience in the culinary domain.
Chef Lambrino was awarded with 4 medals within international culinary competitions back in 2015 and was a Private chef for the Romanian Royal House (Principesa Margareta Foundation) and Head Chef in countless exclusive events ( WeDine, Snagov Club, Crowne Plaza, Stejarii Country Club- Regina Maria Events).
Apart from his multiple appearances on television and his constant media presence, Liviu has over 18 years of experience in communication & international relationships and a journalism diploma from BBC radio.